Servings: 4
Calories: 5.08kcal
Ingredients
- 3/4 cup Brown Sugar
- 3/4 cup White Sugar
- 1 cup Butter softened
- 2 Eggs
- 1 tsp Vanilla Extract real
- 1/2 tsp Salt
- 1 tsp Baking Soda
- 2 1/4 cups White Flour
- 2 cups Chocolate Chips any size or shape
Instructions
- Preheat oven to 350 degrees F
- Cream: Butter and Sugars in mixer
- Gently Mix: Eggs -> Vanilla ->Salt -> Baking Soda
- Hand Mix: White Flour -> Chocolate Chips
- Form: 1 inch balls on parchment lined baking sheet
- Bake: 10 minutes depending on your oven and preferred softness
Nutrition
Serving: 50g | Calories: 5.08kcal | Carbohydrates: 885.6g | Protein: 67.1g | Fat: 150.1g | Saturated Fat: 83.5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 43.1g | Trans Fat: 0.8g | Cholesterol: 21.9mg | Sodium: 4.065mg | Potassium: 2.678mg | Fiber: 58.6g | Sugar: 546g | Vitamin A: 185.1IU | Vitamin C: 0.1mg | Calcium: 1.046mg | Iron: 35.3mg
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